
Dark Arts Straight Bourbon Toasted Mizunara Oak Stave Finish 750mL
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Dark Arts Straight Bourbon Toasted Mizunara Oak Stave Finish
East Meets West in Every Sip
Dark Arts presents a truly rare fusion with its Straight Bourbon finished with Toasted Mizunara Oak Staves. This limited-edition release bridges American bourbon tradition with the refined elegance of Japanese Mizunara oak. Known for its elusive character and distinct aromatic influence, Mizunara oak imparts exotic spice, incense, and rich wood tones, elevating the bourbon to an entirely new dimension.
Process & Profile
Base Whiskey: Straight Bourbon
Finish: Toasted Mizunara Oak Staves
Proof: 100 Proof (50% ALC/VOL)
Stave Treatment: Toasted, not charred — to emphasize subtle complexity and spice character
Tasting Notes
Nose:
Soft sandalwood and floral incense rise immediately, followed by notes of honeycomb, green tea, toasted coconut, and roasted peanuts. Subtle rye spice hides beneath the elegant wood aromas.
Palate:
Velvety mouthfeel with an entry of butterscotch and grilled pineapple, moving into black tea, cardamom, and creamy vanilla. Mizunara’s signature sandalwood and white pepper develop mid-palate, balanced by dark cherry and mild toffee.
Finish:
Long and refined with lingering baking spices, nutmeg, and delicate oak tannins. The toasted Mizunara offers a graceful, dry, and aromatic conclusion.
What Makes It Special?
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Mizunara Oak Influence: A rare and prized Japanese oak that imparts uniquely floral and spicy notes
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Toasted Stave Finish: Toasting enhances subtle complexities without overpowering the bourbon
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Limited Release: An ultra-small batch crafted for collectors and connoisseurs
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Flavor Fusion: Combines American boldness with Japanese refinement for a truly elevated sip
How to Enjoy
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Neat: Best savored slowly to appreciate the nuance of Mizunara oak
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Water Drop: Opens floral and spice notes
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Pairing Suggestion: Perfect alongside dark chocolate, roasted almonds, or a mild cigar
Frequently Asked Questions (FAQ)
1. What is Mizunara Oak?
Mizunara is a rare Japanese oak used primarily in high-end Japanese whisky. It imparts unique aromas of sandalwood, spice, and incense.
2. How is this bourbon finished?
After primary aging, toasted Mizunara oak staves are inserted into the barrel to infuse additional character over a short finishing period.
3. Is this a limited edition?
Yes. Each batch is released in small quantities and crafted for maximum uniqueness.
4. What proof is it bottled at?
100 Proof. 50% ABV.
5. How should I drink it?
Neat, or with a single ice cube to open up complex layers of flavor.
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