Casamigos Tequila Anejo 750mL
- Low stock - 10 items left
- Backordered, shipping soon
100% Blue Weber, aged 7-9 years, from the rich clay soil of the Highlands of Jalisco, Mexico.
The agave piñas are roasted in traditional brick ovens for 72 hours, while most others steam theirs for 7 hours.
The unique flavor is a result of an 80 hour fermentation process, compared to the average 48 hours.
The agave piñas are roasted in traditional brick ovens for 72 hours, while most others steam theirs for 7 hours.
The unique flavor is a result of an 80 hour fermentation process, compared to the average 48 hours.
Orders cannot be shipped to PO Boxes.
No Returns allowed after orders have been processed.