Cakebread Cellars Napa Valley Chardonnay 750mL

A Refined Expression of Napa Valley

The Cakebread Cellars Napa Valley Chardonnay is a flagship wine that reflects decades of winemaking mastery. Grown in the cool Carneros region, this Chardonnay balances vibrant fruit flavors with refreshing acidity, delivering a beautifully textured and complex wine. From its first release in 1973, this wine has been a hallmark of quality and precision, showcasing the excellence of Napa Valley Chardonnay.

Product Details

• Type: Napa Valley Chardonnay

• Region: Carneros, Napa Valley, California

• Fermentation: French oak barrels

• Aging: On lees for enhanced texture and complexity

• Style: Balanced, rich, and refreshing

Tasting Notes

Aroma

Floral and fresh, with aromas of ripe green apple, golden apple, citrus, white peach, and delicate notes of orange blossom.

Palate

Silken and weighty on the palate, delivering layers of green apple, citrus, and pear, accented by refreshing acidity and subtle oak.

Finish

Long and clean, with hints of minerality, lemon zest, vanilla, and light oak spice.

Key Features

Cool Climate Fruit

Grown in the cool Carneros region, this Chardonnay benefits from ideal conditions that preserve the grape’s natural acidity and fresh fruit flavors.

French Oak Fermentation

Fermented and aged in French oak barrels, the wine gains added layers of texture, subtle oak character, and depth.

Lees Aging

Resting on yeast lees for several months enhances the wine’s creamy texture and complexity, giving it a weighty yet balanced mouthfeel.

Legacy of Quality

The first wine ever released by Cakebread Cellars in 1973, this Chardonnay has been fine-tuned over the decades to become an iconic Napa Valley expression.

How to Enjoy

Serving Temperature

Serve chilled at 50-55°F (10-13°C) to enhance its freshness and aromatic complexity.

Food Pairings

• Seafood: Complements grilled halibut, lobster, or seared scallops with buttery sauces.

• Poultry: Perfect alongside roast chicken, turkey, or creamy pasta dishes.

• Cheese: Pair with Brie, Camembert, or goat cheese for a refined experience.

Occasions

Ideal for elegant dinners, celebrations, or enjoying with loved ones as a versatile and sophisticated white wine.

Frequently Asked Questions

What makes Cakebread Napa Valley Chardonnay unique?

The combination of Carneros-grown grapes, French oak fermentation, and lees aging delivers a balanced, textured, and complex Chardonnay with bright fruit and minerality.

What flavors can I expect?

Expect vibrant green apple, citrus, white peach, and pear, complemented by hints of vanilla, minerality, and a touch of oak.

How long can I age this wine?

This Chardonnay is approachable now but can be aged for up to 5 years to develop further depth and character.

What is the best way to serve this wine?

Serve slightly chilled at 50-55°F for the perfect balance of freshness and flavor.