Jack Daniel’s 12 Year Old Tennessee Whiskey Batch 3

Jack Daniel’s 12 Year Old Tennessee Whiskey Batch 3

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Jack Daniel’s 12 Year Old Tennessee Whiskey Batch 3
Aged Heritage with Modern Elegance

Crafted to celebrate the harmony of tradition and innovation, Jack Daniel’s 12-Year-Old Tennessee Whiskey Batch 3 is a masterful expression from one of the most complete distilleries in the world. Overseen by Master Distiller Chris Fletcher, this rare age-stated release showcases a refined depth achieved through time, patience, and an evolved whiskey-making process. Bottled at 107 proof, this Tennessee whiskey offers a bold yet balanced profile, honoring the past while embracing the future.

Process & Profile

  • Mash Bill: 80% Corn, 12% Malted Barley, 8% Rye

  • Aging: 12 Years in new American oak barrels

  • Filtration: Charcoal mellowed using the Lincoln County Process

  • Proof: 107 (53.5% ABV)

  • Batch: 3 (2024 Release)

Tasting Notes

  • Nose: Sweet pipe tobacco, warm seasoned oak, light vanilla bean

  • Palate: Creamy butterscotch, caramelized brown sugar, toasted grain

  • Finish: Lingering and warming with notes of oak spice, dried fruit, and soft leather

What Makes It Special?

  • Rare Age-Stated Expression – Aged 12 years, a rarity in the Jack Daniel’s portfolio

  • Elevated Flavor Profile – Complex yet approachable, highlighting creamy and woody depth

  • Modern Take on a Classic Process – Honoring heritage while refining the whiskey-making method

  • Limited Batch 3 Release – A collector-worthy bottle for those who appreciate mature Tennessee whiskey

How to Enjoy

  • Neat or With a Few Drops of Water – Best enjoyed slowly to unlock its layered character

  • Perfect Pairing – Complements roasted pecans, apple pie, or a medium-bodied cigar

Frequently Asked Questions (FAQ)

  1. Is this part of a series?
    Yes, this is Batch 3 of the Jack Daniel’s 12-Year-Old line, part of a growing age-stated collection.

  2. How is this different from the standard Jack Daniel’s Old No. 7?
    This release is aged significantly longer and bottled at a higher proof, offering deeper complexity and richness.

  3. Is it charcoal mellowed?
    Yes, it undergoes the traditional Lincoln County Process, mellowing the whiskey through sugar maple charcoal before aging.

  4. Will there be future batches?
    Yes, but each batch may vary slightly in profile, proof, and character based on barrel selection and aging conditions.

  5. What proof is Batch 3?
    Bottled at 107 proof (53.5% ABV), offering a balance between bold flavor and drinkability.

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